Kashmiri Without Shell Walnuts – Oil‑Rich & Omega‑3 Packed
About Kashmiri Walnuts Without Shell
Experience the pure richness of Kashmir with our without shell walnuts. Sourced from the high-altitude valleys of Jammu & Kashmir, these ready‑to‑eat kernels deliver superior taste and nutrition. High in natural oils and omega‑3 fatty acids, they’re perfect for health-conscious snackers, home bakers and anyone seeking plant‑based, heart‑healthy fats.
Product Description
| Specification | Details |
|---|---|
| Product Name | Kashmiri Walnuts Without Shell |
| Brand | Kashmiril (authentic Kashmiri product) |
| Sizes | 500g, 1Kg |
| Processing | Handpicked, sun‑dried |
| Origin | Kashmir, India |
| Shelf Life | 12 months (cool, dry storage) |
| Certifications | Lab‑tested for purity and safety |
| Dietary Info | Vegan, Gluten‑Free, No added salt |
Features & Benefits
Our Kashmiri Without Shell Walnuts offers multiple benefits in one. Key features include:
- High Oil Content (≈60–65%) – Kashmiri walnuts naturally contain more oil than mass‑market varieties, giving them a richer, buttery flavour and higher nutritional density.
- Omega‑3 & Antioxidants – Packed with alpha‑linolenic acid (ALA) and polyphenols to support heart, brain and skin health.
- Raw & Ready – Shelled for convenience without bleaching or polishing; perfect for snacking, baking, salads and desserts.
- Natural & Unadulterated – No preservatives or additives. Grown without synthetic fertilisers and sun‑dried to preserve nutrients.
- Suitable for All Diets – Vegan, gluten‑free and non‑GMO.
- Satisfaction Guarantee 7‑day money‑back guarantee.
Why Choose Kashmiril’s Without Shell Walnuts?
Kashmiril works directly with small-scale farmers in the Kashmir Valley to source heirloom walnuts. These nuts are handpicked and sun‑dried, then carefully cracked to deliver ready‑to‑use kernels. Compared to California walnuts, Kashmiri walnuts have a higher oil content (about 60–65% vs. 40–50%), resulting in a softer texture and more intense flavour.
Frequently asked questions
How are these walnuts different from the typical ones in grocery stores?
Kashmiri walnuts have a higher natural oil content (60–65%) compared to many commercially grown walnuts. This results in richer flavour, softer texture and greater nutritional density.
Are these walnuts raw or roasted?
They are raw kernels, shelled and lightly sun‑dried. No roasting or chemical treatments, so you can eat them as-is or toast them at home.
Do these contain any preservatives?
No. They are 100% natural, raw kernels. We recommend storing them in a sealed container in a cool place to preserve their oils.
Are they suitable for children and older adults?
Yes. Walnuts are a wholesome snack for all ages, supporting brain development and heart health. Always supervise young children due to small size.
What if I’m not satisfied?
We offer a 7‑days easy returns. See our Returns Policy for details.
At Kashmiril, nourishment begins with nature.
Each bite of our Kashmiri dry fruits carries the richness of Himalayan soil, the care of traditional handpicking, and the warmth of a valley known for purity.
Experience the true taste of Kashmir - where wellness is rooted in every nut and fruit.