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Dried Apricots – Sun-Dried, Nutrient-Rich & Sulphur-Free
Rs. 799.00
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Kashmiri Dried Apricots (Khubani)
Sun-Dried • Sulphur-Free • Himalayan Origin
These golden-orange dried apricots come straight from the high-altitude orchards of Kashmir and Ladakh. Each fruit is handpicked at peak ripeness and slowly sun-dried under clear Himalayan skies. No chemicals. No sulphur. No preservatives. Just pure, chewy sweetness packed with vitamins, iron, and fibre. Perfect for health-conscious snackers who want real Kashmiri quality in every bite.
✓ Himalayan Origin✓ Lab-Tested✓ Sulphur-Free✓ FSSAI Approved
PRODUCT DETAILS
Specifications
Product Name
Dried Apricots (Khubani)
Brand
Kashmiril
Sizes
500g, 1Kg
Processing
Natural sun-drying, no sulphur or preservatives
Origin
Kashmir, India
Shelf Life
12 months (cool, dry storage)
Certifications
Lab-tested for quality
Dietary Info
Vegan, gluten-free, non-GMO
WHY CHOOSE KASHMIRIL
What Makes Our Dried Apricots Special
1
100% Natural Sun-Drying
We dry each apricot slowly under Himalayan sunlight. This traditional method keeps all the natural sweetness and nutrients intact without any chemicals or sulphur.
- Dried at 11,000+ feet altitude
- No artificial colour added
- Preserves natural orange-gold colour
2
Packed With Vitamins & Minerals
Kashmiri dried apricots are a powerhouse of nutrition. They give your body the essential nutrients it needs daily.
- High in Vitamin A for eye health
- Rich in iron for energy and blood health
- Good source of potassium for heart function
3
Supports Your Digestion
The natural fibre in these apricots helps your stomach work better. They keep you feeling full longer and support healthy bowel movements.
- Contains pectin for gut health
- Promotes healthy digestion
- Helps with weight management
4
Direct From Kashmiri Farmers
We source directly from local orchards in Kashmir and Ladakh. This means fresher apricots, fair prices for farmers, and authentic Kashmiri quality for you.
- No middlemen involved
- Supports local farming families
- Traditional harvesting methods
11,000+ Feet
GROWN AT HIGH ALTITUDE
100%
NATURAL & SULPHUR-FREE
12 Months
LONG SHELF LIFE
NATURAL INGREDIENTS
Key Nutrients in Every Bite
Kashmiri dried apricots are more nutrient-dense than fresh ones. The sun-drying process concentrates all the goodness into a chewy, delicious treat.
Vitamin A (Beta-Carotene) — For Eyes & Skin
One serving gives you a good amount of Vitamin A. This helps maintain clear vision, healthy skin, and a strong immune system.
Iron — For Energy & Blood
Dried apricots are one of the best plant-based sources of iron. Great for fighting fatigue and supporting healthy blood production.
Potassium — For Heart & Muscles
Contains three times more potassium than bananas. Helps regulate blood pressure and keeps your heart and muscles working properly.
Dietary Fibre — For Digestion
High fibre content aids digestion, prevents constipation, and helps you feel satisfied after eating. Good for weight management too.
QUALITY ASSURANCE
How to Verify Authenticity
1
Sourced from Himalayan Orchards
Our apricots come from high-altitude Ladakhi and Kashmiri orchards. This guarantees they are grown in authentic Himalayan valleys using traditional sun-drying methods.
2
Lab-Tested Quality
Every batch is tested in certified labs for purity, safety, and nutrient content. We share test results so you know exactly what you are eating.
3
No Sulphur Test
Unlike most dried apricots in the market, ours contain zero sulphur dioxide. The natural brown-orange colour proves they are chemical-free.
SELECT OPTIONS
Choose Your Size
500g
50-60 servings
Perfect for individuals or small families. A handful daily gives you a healthy snack that lasts about a month.
Best for: First-time buyers, personal use
POPULAR
1Kg
100-120 servings
Our best value pack for families and regular users. Stock up and enjoy daily benefits without running out quickly.
Best for: Families, regular consumers, gifting
INSTRUCTIONS
How to Use
1
Eat As A Healthy Snack
Grab 4-5 apricots whenever you feel hungry. They satisfy sweet cravings naturally without any processed sugar. Perfect for office, school, or post-workout.
2
Add To Breakfast
Chop and mix into oatmeal, muesli, or yogurt. They add natural sweetness and a chewy texture that makes your morning meal more filling and nutritious.
3
Use In Cooking
Soak in warm water for 30 minutes to rehydrate. Add to curries, biryanis, or desserts like Khubani Ka Meetha. They bring a sweet-tangy flavour to any dish.
4
Make Trail Mix
Combine with almonds, walnuts, and raisins for a homemade trail mix. Carry it during travel, trekking, or keep at your desk for instant energy.
5
Blend Into Smoothies
Add 3-4 apricots to your morning smoothie. They blend well with bananas, yogurt, and honey for a thick, naturally sweet drink.
QUESTIONS & ANSWERS
Frequently Asked Questions
Are these apricots sulphured or treated with chemicals?
No. Our apricots are 100% naturally sun-dried. We do not use sulphur, preservatives, or any artificial colouring. The natural orange-brown colour comes from traditional Himalayan sun-drying.
How do Kashmiri apricots taste compared to regular ones?
Kashmiri apricots have a unique sweet-tangy flavour with a musky note. They are chewier and more intense in taste because of the high-altitude growing conditions and slow sun-drying process.
Are these safe for diabetics?
Yes, in moderation. Dried apricots have a moderate glycaemic index and are high in fibre, which helps control blood sugar spikes. However, please consult your doctor for personalised advice.
Can pregnant women eat these apricots?
Yes. Dried apricots are traditionally recommended during pregnancy in Kashmir. They are rich in iron (helps prevent anaemia), fibre (helps prevent constipation), and natural energy. Always consult your doctor before making dietary changes.
How many apricots should I eat daily?
4-6 dried apricots per day is a healthy amount for most adults. This gives you good nutrition without excess sugar or calories.
How should I store them?
Keep in a cool, dry place in the resealable pouch. For longer freshness, store in an airtight container in the refrigerator. This prevents the natural sugars from crystallising.
What if I receive damaged products?
We offer a 7-day easy returns guarantee with no questions asked. If you are not satisfied for any reason, contact us for a full refund. We also provide free shipping across India.
Can I use these for cooking and baking?
Absolutely! Soak them in warm water for 30 minutes before using in curries, biryanis, cakes, or traditional desserts like Khubani Ka Meetha. They add natural sweetness and nutrition to any recipe.
READY TO EXPERIENCE
Taste the Purity of Kashmir
Naturally sun-dried, packed with nutrients, delivered to your doorstep
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